I found this post titled five favorite Haitian recipes. Although I don’t agree with everything on the list such as the soup and coconut curry sauce, it is still a nice list and I thought my readers would enjoying the recipes. Here are some of FriendsEat favorite Haitian recipes.
Haitian Coleslaw – This tangy coleslaw, with its distinct flavors, may be served cold or at room temperature.
Caribbean Pumpkin and Black Bean Soup – This nutrient-dense soup is filling and flavorful, especially when garnished with a bit of cilantro.
Fried Plantains – This basic recipe can be seasoned with your own favorite spices, making it a perfect accompaniment to any meal.
Caribbean Rice and Beans – Turmeric, balsamic vinegar and cayenne give this dish a sweet and spicy zing. It’s filling and flavorful and an island favorite.
Coconut Curry Sauce – This sweet and tangy grilling sauce works well for both chicken and fish.
If you have any Haitian recipes (like this Accra recipe) that you’d like to share, please join the FriendsEat community and add them to our recipe collection!
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